The Latest

THE LATEST Food & Drink

THE LATEST THINKING

Sources: 1

Ganjang Gejang (Soy Sauce-Marinated Crabs)

Photo by: SAVEUR

This recipe comes from writer Eric Kim, who wrote about this meal in A Dish You Only Make For Someone You Love, which originally ran in the Fall 2020 issue of Saveur. (Maura McEvoy/) These soy-marinated crabs can set you back $60, per crab , at Seoul’s finer ­restaurants, but they’re relatively easy to make at home. What you don’t pay in money or labor, however, you will pay for in time. Then there’s...

See article

THE LATEST THINKING

The opinions of THE LATEST’s guest contributors are their own.

Searching for TLT's ...

Video Site Tour

The Latest
The Latest

Subscribe to THE LATEST Newsletter.

The Latest
The Latest

Share this story through...

Separate multiple emails with commas. That's not a valid e-mail.